GRANDMA’S CAKE (ON FLAT TRAY)

Fragrant short pastry with lemon-flavoured pastry cream, topped with a soft layer of margherita sponge and decorated with almonds and pine nuts. The dessert is served in its baking mold.
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Shelf life | |
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916 | 6 | 17,63 oz | 135 outer cartons (UK) | 18 months | ![]() |